Talk:Bakkwa

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This is an old revision of this page, as edited by Instantnood (talk | contribs) at 19:31, 2 January 2006 (→Taiwan and Macao). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

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Old AFD =

Articles for deletion This article was previously considered for deletion.
An archived record of the discussion can be found here.

Titoxd(?!?) 01:30, 18 October 2005 (UTC)[reply]

Singapore-centric

I've tried to make this article less Singapore-centric [1], but User:Huaiwei has reverted it [2]. — Instantnood 17:46, 29 December 2005 (UTC)[reply]

And expanded on it.--Huaiwei 18:10, 29 December 2005 (UTC)[reply]
It doesn't help to make it less Singapore-centric. — Instantnood 18:17, 29 December 2005 (UTC)[reply]
Because the point is Bakkwa is Singapore-centric. Are you able to show otherwise?--Huaiwei 18:41, 29 December 2005 (UTC)[reply]
Bakkwa is only one of the many names of the same food, which has some regional variations. — Instantnood 18:42, 29 December 2005 (UTC)[reply]
So whats stopping you from creating articles on them?--Huaiwei 18:45, 29 December 2005 (UTC)[reply]
There should only be one article, unless you can show that bakkwa is remarkably different from other regional variations.. so different that it warrants its own article, and all materials of such an article are only specific to bakkwa and not the others. — Instantnood 19:09, 29 December 2005 (UTC)[reply]
But the person demanding other regional variations exists is you, so its your onus to show that they are remarkably similar to warrant one article. Are all materials on noodle dishes non existant in that of other noodle dishes? Who set that criteria?--Huaiwei 19:26, 29 December 2005 (UTC)[reply]
It's not my demand. It's a fact. — Instantnood 09:28, 31 December 2005 (UTC)[reply]
Facts arent facts till they are proven. Your username is not a brandname for verificability.--Huaiwei 14:32, 1 January 2006 (UTC)[reply]

Taiwan and Macao

These two places are also famous for their ruogan. This article is a bit Singapore-centric... -- Jerry Crimson Mann 17:48, 2 January 2006 (UTC)[reply]

User:Huaiwei actually claims bakkwa to be a Singapore-specific food. He said new entries can be created if there're other food of the kind. [3] [4] [5] [6] — Instantnood 19:31, 2 January 2006 (UTC)[reply]
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